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	<title>Comments for RiverSong Farm</title>
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	<link>http://riversongfarm.com</link>
	<description>Tasty, humane, and chemical free food raised locally by people you know and like.</description>
	<lastBuildDate>Wed, 22 Feb 2012 03:41:55 +0000</lastBuildDate>
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		<title>Comment on Dropped off lettuce and spinach at the Egg Drop by Farmer Tom</title>
		<link>http://riversongfarm.com/2011/04/06/dropped-off-lettuce-and-spinach-at-the-egg-drop/#comment-699</link>
		<dc:creator>Farmer Tom</dc:creator>
		<pubDate>Wed, 22 Feb 2012 03:41:55 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=958#comment-699</guid>
		<description>Thanks for posting.  Yes, we sell directly on farm, by appointment only.  We&#039;re pretty busy, and on and of farm at odd times, especially with our new baby (yes, she arrived on Valentines day).  Your best option would be to schedule a visit by calling me at 502-422-2069.  After that, you could call in an order and pick it up or have it delivered if you&#039;re on our way to some place.

Our address can be found on the &lt;a href=&quot;http://riversongfarm.com/contact-us/&quot; rel=&quot;nofollow&quot;&gt;Contact Page&lt;/a&gt;.  We don&#039;t advertise much, but when we do, we go for inexpensive but effective methods.  You found us via one of those routes :)  The paper is generally out of our price range, but we occasionally will do print when we have a large offering that we&#039;d like to sell quickly.

We&#039;ll be resuming the chicken dinner workshops in spring, will have lamb and mutton in time for Easter, and still have lots of large chickens for winter roasting.  On the produce side, we&#039;ve still got greens, lettuces, and ought to have more coming up.  If you&#039;re looking to write anything, just get in touch with me, as our offerings change through the year.  Our price list will usually have what&#039;s on hand at the moment, and a little look into the future.</description>
		<content:encoded><![CDATA[<p>Thanks for posting.  Yes, we sell directly on farm, by appointment only.  We&#8217;re pretty busy, and on and of farm at odd times, especially with our new baby (yes, she arrived on Valentines day).  Your best option would be to schedule a visit by calling me at 502-422-2069.  After that, you could call in an order and pick it up or have it delivered if you&#8217;re on our way to some place.</p>
<p>Our address can be found on the <a href="http://riversongfarm.com/contact-us/" rel="nofollow">Contact Page</a>.  We don&#8217;t advertise much, but when we do, we go for inexpensive but effective methods.  You found us via one of those routes <img src='http://riversongfarm.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   The paper is generally out of our price range, but we occasionally will do print when we have a large offering that we&#8217;d like to sell quickly.</p>
<p>We&#8217;ll be resuming the chicken dinner workshops in spring, will have lamb and mutton in time for Easter, and still have lots of large chickens for winter roasting.  On the produce side, we&#8217;ve still got greens, lettuces, and ought to have more coming up.  If you&#8217;re looking to write anything, just get in touch with me, as our offerings change through the year.  Our price list will usually have what&#8217;s on hand at the moment, and a little look into the future.</p>
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		<title>Comment on Dropped off lettuce and spinach at the Egg Drop by Bonnie Parsons</title>
		<link>http://riversongfarm.com/2011/04/06/dropped-off-lettuce-and-spinach-at-the-egg-drop/#comment-692</link>
		<dc:creator>Bonnie Parsons</dc:creator>
		<pubDate>Fri, 17 Feb 2012 15:18:34 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=958#comment-692</guid>
		<description>Hi!  I just happened upon your website through the Taylorsville Lake site. I had no idea! In reading bits here and there on your site, I haven&#039;t come across your address yet and wondered IF you sell DIRECTLY from your farm? I hope so!  As you can see from my email address I work in the school board office and do a weekly newsletter to the employees during the school year. I will find out if I&#039;m allowed to plug your farm. If so, in a nutshell, what can I write?  Do you advertise in The Spencer Magnet newspaper?   Has the little one arrived yet?  Good Luck &amp; Thanks!</description>
		<content:encoded><![CDATA[<p>Hi!  I just happened upon your website through the Taylorsville Lake site. I had no idea! In reading bits here and there on your site, I haven&#8217;t come across your address yet and wondered IF you sell DIRECTLY from your farm? I hope so!  As you can see from my email address I work in the school board office and do a weekly newsletter to the employees during the school year. I will find out if I&#8217;m allowed to plug your farm. If so, in a nutshell, what can I write?  Do you advertise in The Spencer Magnet newspaper?   Has the little one arrived yet?  Good Luck &amp; Thanks!</p>
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		<title>Comment on A Week of Chicken Dinners by Saturday Market Fever &#171; Announcements &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/2012/02/13/a-week-of-chicken-dinners/#comment-676</link>
		<dc:creator>Saturday Market Fever &#171; Announcements &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:36:59 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2330#comment-676</guid>
		<description>[...] Post navigation &#8592; Previous Next &#8594; [...]</description>
		<content:encoded><![CDATA[<p>[...] Post navigation &larr; Previous Next &rarr; [...]</p>
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		<title>Comment on One Of My Most Favorite Salads by A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/2010/01/05/one-of-my-most-favorite-salads-2/#comment-675</link>
		<dc:creator>A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:34:39 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/wp/2010/01/05/one-of-my-most-favorite-salads/#comment-675</guid>
		<description>[...] Two:  Roasted Chicken, served with salad and mashed potatoes.  Tom split it up the back so it would cook faster, but it [...]</description>
		<content:encoded><![CDATA[<p>[...] Two:  Roasted Chicken, served with salad and mashed potatoes.  Tom split it up the back so it would cook faster, but it [...]</p>
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		<title>Comment on Cajun Red Beans by A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/2009/12/05/cajun-red-beans-2/#comment-674</link>
		<dc:creator>A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:32:37 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/wp/2009/12/05/cajun-red-beans/#comment-674</guid>
		<description>[...] Four:  Cajun Red Beans and Rice with Chicken.  Using one jar of the stock and some of the remaining chicken, Tom made enough for dinner, and a [...]</description>
		<content:encoded><![CDATA[<p>[...] Four:  Cajun Red Beans and Rice with Chicken.  Using one jar of the stock and some of the remaining chicken, Tom made enough for dinner, and a [...]</p>
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		<title>Comment on Roast Chicken and Sweet Potatoes by A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/2009/11/21/roast-chicken-and-sweet-potatoes-2/#comment-673</link>
		<dc:creator>A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:32:22 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/wp/2009/11/21/roast-chicken-and-sweet-potatoes/#comment-673</guid>
		<description>[...] Two:  Roasted Chicken, served with salad and mashed potatoes.  Tom split it up the back so it would cook faster, but it [...]</description>
		<content:encoded><![CDATA[<p>[...] Two:  Roasted Chicken, served with salad and mashed potatoes.  Tom split it up the back so it would cook faster, but it [...]</p>
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		<title>Comment on Water Bath Defrosting by A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/2012/02/13/water-bath-defrosting/#comment-672</link>
		<dc:creator>A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:22:12 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2359#comment-672</guid>
		<description>[...] Post navigation &#8592; Previous Next &#8594; [...]</description>
		<content:encoded><![CDATA[<p>[...] Post navigation &larr; Previous Next &rarr; [...]</p>
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		<title>Comment on Chicken Fried Rice by A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/2012/02/13/chicken-fried-rice/#comment-671</link>
		<dc:creator>A Week of Chicken Dinners &#171; Cookin&#8217; It Up Sarah Style &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:21:56 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2362#comment-671</guid>
		<description>[...] Three:  Chicken Fried Rice.  Using some of the leftover meat, Tom whipped this up.  Enough for dinner and lunch for [...]</description>
		<content:encoded><![CDATA[<p>[...] Three:  Chicken Fried Rice.  Using some of the leftover meat, Tom whipped this up.  Enough for dinner and lunch for [...]</p>
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		<title>Comment on Price List by A Week of Chicken Dinners &#171; Farm &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/product-price-list/#comment-670</link>
		<dc:creator>A Week of Chicken Dinners &#171; Farm &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 13 Feb 2012 15:21:40 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?page_id=509#comment-670</guid>
		<description>[...] Price List [...]</description>
		<content:encoded><![CDATA[<p>[...] Price List [...]</p>
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		<title>Comment on Saturday Market Fever by Farmer Tom</title>
		<link>http://riversongfarm.com/2012/02/10/saturday-market-fever/#comment-665</link>
		<dc:creator>Farmer Tom</dc:creator>
		<pubDate>Sat, 11 Feb 2012 09:18:39 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2332#comment-665</guid>
		<description>Good to hear from you.  I&#039;ll set eggs, lettuce and mache aside for you.  Other greens have already been bagged for other customers.  

Call me at 502-422-2069 at your convenience and I&#039;ll get you in contact with our Louisville pickup, which is near the intersection of &lt;a href=&quot;http://g.co/maps/3afjk&quot; rel=&quot;nofollow&quot;&gt;Brownsboro Rd and Blankenbaker Ln.&lt;/a&gt;.  You&#039;ll call them to schedule your pick up and leave cash or a check with them.  I make the delivery after the market on Saturday (usually by 4pm), so you can either pick up from me at the market or the other location if you can&#039;t make it.</description>
		<content:encoded><![CDATA[<p>Good to hear from you.  I&#8217;ll set eggs, lettuce and mache aside for you.  Other greens have already been bagged for other customers.  </p>
<p>Call me at 502-422-2069 at your convenience and I&#8217;ll get you in contact with our Louisville pickup, which is near the intersection of <a href="http://g.co/maps/3afjk" rel="nofollow">Brownsboro Rd and Blankenbaker Ln.</a>.  You&#8217;ll call them to schedule your pick up and leave cash or a check with them.  I make the delivery after the market on Saturday (usually by 4pm), so you can either pick up from me at the market or the other location if you can&#8217;t make it.</p>
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		<title>Comment on Saturday Market Fever by Ken Brown</title>
		<link>http://riversongfarm.com/2012/02/10/saturday-market-fever/#comment-663</link>
		<dc:creator>Ken Brown</dc:creator>
		<pubDate>Sat, 11 Feb 2012 05:26:00 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2332#comment-663</guid>
		<description>Hi Tom-

It&#039;s Ken, I&#039;m usually at the market with one or both of my little boys, talked to you about my brother in law possibly doing a work trade that I think he has not yet followed up on.  It is unlikely I will make it to the market tomorrow (Sat 2/11) I have to be at work at 9am and might be able to take a small break to come by the market, but probably not.  Do you know what day you will make the Louisville drop off?  I would take 2 dozen eggs and lettuce, kale, chard, mache &amp; spinach.

Thanks!  Ken</description>
		<content:encoded><![CDATA[<p>Hi Tom-</p>
<p>It&#8217;s Ken, I&#8217;m usually at the market with one or both of my little boys, talked to you about my brother in law possibly doing a work trade that I think he has not yet followed up on.  It is unlikely I will make it to the market tomorrow (Sat 2/11) I have to be at work at 9am and might be able to take a small break to come by the market, but probably not.  Do you know what day you will make the Louisville drop off?  I would take 2 dozen eggs and lettuce, kale, chard, mache &amp; spinach.</p>
<p>Thanks!  Ken</p>
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		<title>Comment on Where to Buy by Saturday Market Fever &#171; Announcements &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/where-to-buy/#comment-661</link>
		<dc:creator>Saturday Market Fever &#171; Announcements &#171; RiverSong Farm</dc:creator>
		<pubDate>Sat, 11 Feb 2012 01:55:14 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?page_id=824#comment-661</guid>
		<description>[...] Where to Buy [...]</description>
		<content:encoded><![CDATA[<p>[...] Where to Buy [...]</p>
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		<title>Comment on Gallery of our Lettuce Varieties by Saturday Market Fever « Farm « RiverSong Farm</title>
		<link>http://riversongfarm.com/2012/02/01/gallery-of-our-lettuce-varieties/#comment-660</link>
		<dc:creator>Saturday Market Fever « Farm « RiverSong Farm</dc:creator>
		<pubDate>Sat, 11 Feb 2012 01:50:29 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2282#comment-660</guid>
		<description>It&#039;s freezing outside, and we&#8217;ve still got 10 kinds of lettuce, Kale, Swiss Chard, Mache, Tatsoi, and Spinach.  Also, we&#8217;re just slightly out-producing our [...]</description>
		<content:encoded><![CDATA[<p>It&#8217;s freezing outside, and we&#8217;ve still got 10 kinds of lettuce, Kale, Swiss Chard, Mache, Tatsoi, and Spinach.  Also, we&#8217;re just slightly out-producing our [...]</p>
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		<title>Comment on Calendar by February Newsletter &#171; Announcements &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/calendar/#comment-656</link>
		<dc:creator>February Newsletter &#171; Announcements &#171; RiverSong Farm</dc:creator>
		<pubDate>Mon, 06 Feb 2012 17:10:52 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?page_id=480#comment-656</guid>
		<description>[...] Calendar [...]</description>
		<content:encoded><![CDATA[<p>[...] Calendar [...]</p>
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		<title>Comment on Guessing Game by Farmer Tom</title>
		<link>http://riversongfarm.com/2012/01/20/guessing-game/#comment-622</link>
		<dc:creator>Farmer Tom</dc:creator>
		<pubDate>Wed, 25 Jan 2012 15:15:08 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2246#comment-622</guid>
		<description>Missy, swing over to the Douglass Loop market (http://douglassloopfarmersmarket.com/) one Saturday. Just let me know it’s you, and that you’ve got a $5 prize waiting. If that market isn’t convenient, give me a call at 502-422-2069 and we can probably work out something else.</description>
		<content:encoded><![CDATA[<p>Missy, swing over to the Douglass Loop market (<a href="http://douglassloopfarmersmarket.com/" rel="nofollow">http://douglassloopfarmersmarket.com/</a>) one Saturday. Just let me know it’s you, and that you’ve got a $5 prize waiting. If that market isn’t convenient, give me a call at 502-422-2069 and we can probably work out something else.</p>
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		<title>Comment on Guessing Game by Farmer Tom</title>
		<link>http://riversongfarm.com/2012/01/20/guessing-game/#comment-621</link>
		<dc:creator>Farmer Tom</dc:creator>
		<pubDate>Wed, 25 Jan 2012 15:09:58 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2246#comment-621</guid>
		<description>Missy is the closest without going over at 100lbs.  Our heaviest cooler was 165lbs.  I was suprised when I weighed it.</description>
		<content:encoded><![CDATA[<p>Missy is the closest without going over at 100lbs.  Our heaviest cooler was 165lbs.  I was suprised when I weighed it.</p>
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		<title>Comment on Guessing Game by Julie</title>
		<link>http://riversongfarm.com/2012/01/20/guessing-game/#comment-619</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Tue, 24 Jan 2012 14:02:50 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2246#comment-619</guid>
		<description>91</description>
		<content:encoded><![CDATA[<p>91</p>
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		<title>Comment on Guessing Game by Missy</title>
		<link>http://riversongfarm.com/2012/01/20/guessing-game/#comment-618</link>
		<dc:creator>Missy</dc:creator>
		<pubDate>Tue, 24 Jan 2012 13:55:10 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2246#comment-618</guid>
		<description>100</description>
		<content:encoded><![CDATA[<p>100</p>
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		<title>Comment on Chicken Dinner Workshop by Chicken Dinner Workshop &#171; Workshops &#171; RiverSong Farm</title>
		<link>http://riversongfarm.com/workshops/chicken-dinner-workshop/#comment-615</link>
		<dc:creator>Chicken Dinner Workshop &#171; Workshops &#171; RiverSong Farm</dc:creator>
		<pubDate>Sun, 22 Jan 2012 20:21:27 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?page_id=552#comment-615</guid>
		<description>[...] Chicken Dinner Workshop [...]</description>
		<content:encoded><![CDATA[<p>[...] Chicken Dinner Workshop [...]</p>
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		<title>Comment on Guessing Game by John Riley</title>
		<link>http://riversongfarm.com/2012/01/20/guessing-game/#comment-613</link>
		<dc:creator>John Riley</dc:creator>
		<pubDate>Sun, 22 Jan 2012 16:38:25 +0000</pubDate>
		<guid isPermaLink="false">http://riversongfarm.com/?p=2246#comment-613</guid>
		<description>78</description>
		<content:encoded><![CDATA[<p>78</p>
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